Sangiovese Rosato IGT Toscana

Sangiovese Rosato IGT Toscana

Piccini

Dry style. Wild strawberries and raspberries note. Lively acidity, cherry palate, refreshing finish.

Production area: Maremma Toscana, Grosetto area Food pairing: Great with fish and white me Vintage report: The vintage 2013 in Tuscany, and especially on the Tuscan coast ( Maremma ) respect for the first time after a several vintages the canons of maturity, with harvest times that respect a traditional calendar. Plenty of sun and the significant diurnal/nocturnal temperature variations that occurred in September greatly contributed to the quality of the vintage. Harvest delay facilitates a rare coincidence of having the phenolic maturation (tannins and color) developed at the same time with the technological maturity ( residual sugar and acidity): 2013 wines show intense color, big body, a good alcohol level and balanced acidity with a relevant aromatic structure.at or pasta.

Produsent

Piccini

Land

Italia

Distrikt

Toscana

Drue

85% sangiovese, 10% syrah, 5% merlot

Årgang

2014/15

Vectura nr

135914

Vinmonopolet nr

1415906

Volum

200 cl

Horeca ekskl. MVA

NOK 215,92/st

VP inkl. MVA

NOK 259,90/st

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